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Platters 

See blackboard for platter selection

Choice of any six items 12.95 or three for 6.95 (extras 2.00)

Served with a selection of bread

 

Starters

Soup of the day (Vg) 4.75

Devilled chicken livers on toast 5.00

Welsh rarebit (V) 5.00

 

Mains

Braised steak & oysters with mashed potato &seasonal vegetables £14.50

Hot & sour chickpeas with rice (Ve) £8.25

 

Pies

Steak & ale 7.95

Pork & chorizo 7.95

Lancashire cheese & leek (V) 7.75

 

Extras

Mash (V) 2.00         Gravy (Meat/Vg) 1.25       Mushy peas (Vg) 1.50

Side salad (Vg) 2.50     Garden peas (Vg) 1.50  

 

Dessert

 

Sticky toffee pudding (V) 4.75

Limoncello, blueberry & apple crumble with custard or cream (V) 4.75

Cheeseboard (3 cheeses) £6.95

Ask about our other cakes, desserts and patisserie

Specials

Our specials board is updated regularly to include lighter brunch items and seasonal dishes